About the Book
A compilation of my 14x14x14 restaurant magazine series.!96 recipes from 196 restaurants fron 14 world cities. Lot's of pictures. The book ends with a clam chowder cook-off.
Author website
Features & Details
- Primary Category: Cookbooks & Recipe Books
 - Additional Categories Coffee Table Books, Entertainment
 - 
Project Option:  8×10 in, 20×25 cm
# of Pages: 240 - 
Isbn
- Softcover: 9798295062056
 
 - Publish Date: Oct 24, 2025
 - Language English
 - Keywords cookbooks, food, travel, World cooking
 
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About the Creator
Clark Williams
Des Moines, Iowa, USA
I've always loved art. My first college degree was in advertising and design. To help pay for that degree, I worked as a cook and was also a professional musician. After being on the road as a musician for many years, I decided to enroll in culinary school and become a Certified Chef. Please visit my website at: www.king-baby-productions.com Chef Clark
