A Musicians Guide to baking
Gluten free, yeast free, Vegan
by Michael Borgia
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About the Book
A book of vegan, gluten free and yeast free recipes, custom designed to help curb sugar addiction and provide nutrient density you don't often find in desserts.
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Features & Details
- Primary Category: Cookbooks & Recipe Books
- Additional Categories Self-Improvement, Vegan
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Project Option: 6×9 in, 15×23 cm
# of Pages: 60 - Publish Date: Jun 27, 2020
- Language English
- Keywords vegan, desserts, Wellness nutrition
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About the Creator
A musician and Wellness Practitioner motivated and dedicated to making people feel better and enhance their quality of life.